Carrot-Ginger Vinaigrette Recipe

Name: Carrot-ginger Vinaigrette Recipe
Total time: 340 min
Yield: 10
Cuisine: Brazilian

Recipe By EatingWell

This carrot-ginger vinaigrette recipe is so yummy, you'd never guess it contains 37% of the daily value of vitamin a from the carrots. Use this quick and easy ginger salad dressing tossed with zesty salad greens or with stir-fried greens.

4.9

11 Rating -

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Vegdiet

5hr 40minstotal

5hr 40m.total

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Ingredients for Carrot-Ginger Vinaigrette Recipe

1/10 cup Shredded Carrot
1/20 cup Canola oil
0.03 cup Rice vinegar
1/5 tablespoon White Miso
1/5 tablespoon Chopped Onion
1/10 tablespoon Chopped fresh ginger

Nutrition
value

124

calories per serving

10 g Fat< 1 g Protein6 g Carbs1 g FiberOther

Current Totals

Fat
10g
Protein
< 1g
Carbs
6g
Fiber
1g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
8mg
Iron
< 1mg
Vitamin A
426mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell