Carrot Ginger Soup Recipe

Recipe By Dinners, Dishes, And Desserts

Carrot ginger soup-smooth and creamy carrot soup with ginger, turmeric, garlic, and chicken broth. Healthy, comforting, and and the perfect way to brighten up a cold day.

4.1
15 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Carrot Ginger Soup
plan
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ingredients serve

Ingredients for Carrot Ginger Soup Recipe

  • 1/4 pound Carrots, peeled and diced
  • 1/4 Small onion, finely chopped
  • 3/4 tablespoon Olive oil
  • 3/4 Cloves garlic, mined
  • 1/4 tablespoon Fresh ginger, grated
  • 1/4 teaspoon Ground turmeric
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Black pepper
  • 1 cup Chicken
  • 1 tablespoon Pumpkin seeds, optional garnish
Nutrition
value
355
calories per serving
17 g Fat35 g Protein11 g Carbs9 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    35g
  • Carbs
    11g
  • Fiber
    9g

MacroNutrients

  • Carbs
    11g
  • Protein
    35g
  • Fiber
    9g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    3mg
  • Vitamin A
    3372mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    2mg
  • Phosphorus
    246mg
  • Selenium
    31mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Dinners, Dishes, And Desserts