These carrot cake overnight protein oats are high in protein, packed with nutrition and take just minutes to prepare. Prep them the evening before to wake up to carrot cake for breakfast
Ingredients for Carrot Cake Overnight Protein Oats Recipe
1 cup Unsweetened almond milk or other plant milk of choice
1/2 cup Rolled oats
1 scoop Vegan vanilla protein powder
2 tablespoon Raisins
2 tablespoon Unsweetened shredded coconut
1 teaspoon Cinnamon
1/2 cup Lightly packed, finely grated, peeled raw carrot
Nutrition value
1234
calories per serving
101 g Fat33 g Protein49 g Carbs30 g FiberOther
Current Totals
Fat
101g
Protein
33g
Carbs
49g
Fiber
30g
MacroNutrients
Carbs
49g
Protein
33g
Fiber
30g
Fats
Fat
101g
Vitamins & Minerals
Calcium
521mg
Iron
15mg
Vitamin A
2171mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
95mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
40mg
Copper
2mcg
Magnesium
539mg
Manganese
5mg
Phosphorus
810mg
Selenium
11mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment