Carrot cake Recipe
Recipe By Preeti Singh
Carrots are rich in many essential nutrients like vitamin-A, vitamin-C, vitamin-K, potassium and iron. Carrot is a vegetable that is not lacking in nutrients. It is used along with vegetables, in making salads, juices, pickles, cakes, pudding etc.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Preeti Singh