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Caroline's Thai Noodle Salad Recipe

Recipe By Taste

This colourful noodle side salad is dressed in a spicy thai-style dressing.

4.2
20 Rating -
Rate
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Caroline's Thai Noodle Salad
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ingredients serve

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Ingredients for Caroline's Thai Noodle Salad Recipe

  • 62.50 gram Packet dried rice stick noodles
  • 1/2 Small carrots
  • 1/2 Small Zucchini
  • 1/4 Red capsicum
  • 1/4 Leek
  • 1/2 stick Celery
  • 25 gram Snow pea sprouts, trimmed
  • 1 Red radishes, thinly sliced
  • 0.08 cup Fresh coriander leaves
  • 0.08 cup Fresh mint leaves, shredded
  • 1/4 Red chilli, finely chopped
  • 1/2 Limes juiced
  • 1/2 tablespoon Sweet soy sauce
  • 1/4 tablespoon Fish sauce
  • 1/4 tablespoon Mirin
Nutrition
value
316
calories per serving
2 g Fat7 g Protein65 g Carbs8 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    65g
  • Fiber
    8g

MacroNutrients

  • Carbs
    65g
  • Protein
    7g
  • Fiber
    8g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    144mg
  • Iron
    4mg
  • Vitamin A
    2453mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    90mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    59mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    200mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste