Recipe By Sparkles of Yum - Mostly easy, always yummy!
These new mexico-style pork tacos make for some of the most tender, moist, and flavorful pork tacos we've ever had Complete with a creamy avocado cilantro lime dressing to top it off with.
1/2-0.60 pound Pork loin or butt, cut in 1 2 cubes
As required Tortillas, white corn or flour
1/10 Red onion
1/10 bunch Cilantro
0.03 cup Peanut or vegetable oil
1/5 cup Diced onion
1/5 tablespoon Minced garlic
0.40 cup Chicken
1/5 teaspoon Ground coriander
1/5 teaspoon Dried mexican oregano
1/5 teaspoon Chili flakes
0.07 cup Chili powder, mild or medium
1/10 tablespoon Honey
1/5 tablespoon Sherry vinegar or red wine vinegar
As required Salt and pepper to taste
1/5 Onions
1/5 Garlic cloves
1/5-0.30 tablespoon Oil
1/10 Avocado
1/10 Clove garlic, peeled
0.03 cup Roughly chopped cilantro
0.03 cup Low fat sour cream or greek yogurt
1/10 Juice from fresh lime
0.30 tablespoon Olive oil
0.03 teaspoon Kosher salt
0.03 teaspoon Ground black pepper
Nutrition value
744
calories per serving
38 g Fat83 g Protein14 g Carbs9 g FiberOther
Current Totals
Fat
38g
Protein
83g
Carbs
14g
Fiber
9g
MacroNutrients
Carbs
14g
Protein
83g
Fiber
9g
Fats
Fat
38g
Vitamins & Minerals
Calcium
192mg
Iron
9mg
Vitamin A
1623mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
23mg
Vitamin B6
< 1mg
Vitamin B9
87mcg
Vitamin B12
2mcg
Vitamin C
27mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
151mg
Manganese
1mg
Phosphorus
708mg
Selenium
92mcg
Zinc
12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Sparkles of Yum - Mostly easy, always yummy!