Caribbean Roast Chicken Recipe

Recipe By Taste

Spice up your traditional sunday lunch with this tasty caribbean-spiced roast chicken, served with sweet potato, capsicum and corn.

4.1
10 Rating -
Rate
Non Vegdiet
1hr 5minstotal
5minsPrep
1hr Cook
1hr 5m.total
5m.Prep
1hr Cook
Caribbean Roast Chicken
plan
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ingredients serve

Ingredients for Caribbean Roast Chicken Recipe

  • 125 gram Sweet potato, cut into wedges
  • 1/2 Red capsicums, halved, deseeded
  • 100 gram Frozen coles brand australian corn cobs
  • 1/2 Limes, halved
  • 0.40 kilogram Coles rspca approved whole chicken
  • As required Olive Oil Spray
  • 2.50 gram Coles grill caribbean kick seasoning
Nutrition
value
1019
calories per serving
59 g Fat77 g Protein45 g Carbs12 g FiberOther

Current Totals

  • Fat
    59g
  • Protein
    77g
  • Carbs
    45g
  • Fiber
    12g

MacroNutrients

  • Carbs
    45g
  • Protein
    77g
  • Fiber
    12g

Fats

  • Fat
    59g

Vitamins & Minerals

  • Calcium
    195mg
  • Iron
    6mg
  • Vitamin A
    6722mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    24mg
  • Vitamin B6
    2mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    139mg
  • Manganese
    < 1mg
  • Phosphorus
    812mg
  • Selenium
    75mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste