Caribbean Pork With Pineapple Rice Salad Recipe

Recipe By Taste

This fresh and zingy dish is the perfect meal on a summer evening.

4.4
12 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Caribbean Pork With Pineapple Rice Salad
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ingredients serve

Ingredients for Caribbean Pork With Pineapple Rice Salad Recipe

  • 62.50 gram White long grain rice
  • 1/4 Small pineapple, peeled, quartered and cored
  • 1/4 Red Onion, Finely Chopped
  • 0.08 cup Shredded mint, plus extra to serve
  • 1/4 Lebanese cucumber, sliced
  • 1/4 Red capsicum, chopped
  • 20 milliliter Lime juice
  • 1/2 tablespoon Peanut oil
  • 125 gram Pork mince
  • 1/2 teaspoon Ground allspice
  • 1/2 teaspoon Dried Thyme
  • 0.06 teaspoon Cayenne pepper
  • 1/2 teaspoon Brown sugar
  • 62.50 gram Cherry tomatoes halved
Nutrition
value
603
calories per serving
21 g Fat27 g Protein75 g Carbs9 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    27g
  • Carbs
    75g
  • Fiber
    9g

MacroNutrients

  • Carbs
    75g
  • Protein
    27g
  • Fiber
    9g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    115mg
  • Iron
    10mg
  • Vitamin A
    288mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    51mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    133mg
  • Manganese
    2mg
  • Phosphorus
    319mg
  • Selenium
    42mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste