Caraway Pork Chops With Peach Salsa Recipe
Recipe By Taste
Have dinner on the table in under 30 minutes with these juicy pork chops served with rice and peach salsa.
4.2
22 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Caraway Pork Chops With Peach Salsa Recipe
- 1/2 tablespoon Olive oil
- 1/2 teaspoon Caraway seeds
- 1 Coles australian pork loin chops
- 3/4 Peaches sliced
- 1/4 Long red chilli, finely chopped
- 1/4 Small red onion, finely chopped
- 1/4 teaspoon Ginger, grated fresh
- 1/4 Lebanese cucumber, seeded, chopped
- 3/4 teaspoon Mint, finely chopped
- 1/2 tablespoon Lime juice
Nutrition
value
value
156
calories per serving
7 g Fat2 g Protein19 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein2g
- Carbs19g
- Fiber5g
MacroNutrients
- Carbs19g
- Protein2g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium38mg
- Iron2mg
- Vitamin A299mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B120mcg
- Vitamin C66mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus47mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste