Caramelized White Chocolate Ganache Recipe

Recipe By Serious Eats

Caramelized white chocolate has a wonderfully toasted, butterscotch-y flavor that reminds me of dulce de leche. Use it as a simple sauce, drizzle it over your favorite ice cream, or pour it over a crumb-coated layer cake as a shiny glaze.

4.6
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35minstotal
35m.total
Caramelized White Chocolate Ganache
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ingredients serve

Ingredients for Caramelized White Chocolate Ganache Recipe

  • 4 ounce Heavy cream or full fat coconut milk
  • 6 ounce Caramelized white chocolate, such as valrhona dulcey, roughly chopped
Nutrition
value
922
calories per serving
56 g Fat9 g Protein91 g Carbs2 g FiberOther

Current Totals

  • Fat
    56g
  • Protein
    9g
  • Carbs
    91g
  • Fiber
    2g

MacroNutrients

  • Carbs
    91g
  • Protein
    9g
  • Fiber
    2g

Fats

  • Fat
    56g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    7mg
  • Vitamin A
    122mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    2mg
  • Vitamin B6
    0mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    3mg
  • Copper
    0mcg
  • Magnesium
    62mg
  • Manganese
    0mg
  • Phosphorus
    465mg
  • Selenium
    12mcg
  • Zinc
    0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Serious Eats