Caramelized Pork Tacos With Pineapple Salsa Recipe
Recipe By Pinch of Yum
Caramelized pork tacos with pineapple salsa topped with sriracha mayo, obviously Quick and easy to make Naturally gluten free.
5
13 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Caramelized Pork Tacos With Pineapple Salsa Recipe
- 0.17 tablespoon Oil
- 0.17 Shallot, Minced
- 0.17 Clove Garlic, Minced
- 0.17 Jalapeno, diced with ribs and seeds removed
- 0.33 teaspoon Fish sauce
- 3 ounce Boneless pork loin, sliced into thin strips
- 0.33 tablespoon Sugar
- 0.33 tablespoon Water
- 0.17 cup Chopped pineapple
- 0.17 cup Chopped cucumber
- 0.08 cup Chopped cilantro
- 0.08 cup Chopped red onion or shallot
- As required A squeeze of lime juice
- pinch A pinch of salt
- As required Tortillas for serving
- As required Cilantro and lime for serving
Nutrition
value
value
175
calories per serving
5 g Fat19 g Protein9 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein19g
- Carbs9g
- Fiber3g
MacroNutrients
- Carbs9g
- Protein19g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium37mg
- Iron4mg
- Vitamin A485mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B123mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus208mg
- Selenium30mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch of Yum