Caramelized Onion Beef Sliders Recipe

Recipe By Slurrp

Caramelized onion beef sliders are mini-sized burgers packed with flavor. The beef patties are seasoned with spices, topped with sweet and savory caramelized onions, and served on soft slider buns. These sliders are perfect for parties, game nights, or as a delicious appetizer. The combination of juicy beef, caramelized onions, and melted cheese creates a mouthwatering bite-sized treat that will satisfy any burger lover.

4.5
15 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Caramelized Onion Beef Sliders
plan
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ingredients serve

Ingredients for Caramelized Onion Beef Sliders Recipe

  • 0.17 pound Ground Beef
  • 0.33 Large Onions, Thinly Sliced
  • 0.33 tablespoon Olive Oil
  • 0.17 tablespoon Worcestershire Sauce
  • 0.17 teaspoon Garlic Powder
  • As required Salt And Pepper To Taste
  • as needed Slider Buns
  • as required Sliced Cheese Of Your Choice

Directions: Caramelized Onion Beef Sliders Recipe

Cooking Directions

  • STEP 1.In a skillet, heat olive oil over medium heat.
  • STEP 2.Add sliced onions and cook until caramelized, stirring occasionally.
  • STEP 3.In a bowl, combine ground beef, Worcestershire sauce, garlic powder, salt, and pepper. Mix well.
  • STEP 4.Form the beef mixture into small patties.
  • STEP 5.Cook the patties on a grill or stovetop until desired doneness.
  • STEP 6.Place a slice of cheese on each patty and let it melt.
  • STEP 7.Assemble the sliders by placing a patty on each slider bun and topping with caramelized onions.
  • STEP 8.Serve the caramelized onion beef sliders with your favorite condiments and enjoy!

Cooking Tips

  • For extra flavor, toast the slider buns before assembling the sliders.
  • You can customize the sliders by adding additional toppings like pickles, lettuce, or tomato slices.

Storage and Serving

  • Leftover caramelized onion beef sliders can be stored in the refrigerator for up to 3 days.
  • Reheat the sliders in a preheated oven or microwave until warmed through.
  • Serve with additional condiments, if desired.
Nutrition
value
371
calories per serving
24 g Fat20 g Protein18 g Carbs3 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    20g
  • Carbs
    18g
  • Fiber
    3g

MacroNutrients

  • Carbs
    18g
  • Protein
    20g
  • Fiber
    3g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    3mg
  • Vitamin A
    895mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    247mg
  • Selenium
    12mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp