Caramelized Onion And Bread Soupwith Brûléed Blue Cheese Recipe

Name: Caramelized Onion And Bread Soupwith Brûléed Blue Cheese Recipe
Total time: 100 min
Yield: 6
Cuisine: French

Recipe By Food & Wine

Learn how to make Caramelized Onion And Bread Soupwith Brûléed Blue Cheese.

4.9

22 Rating -

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1hr 40minstotal

1hr 40m.total

Caramelized Onion And Bread Soupwith Brûléed Blue Cheese

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Ingredients for Caramelized Onion And Bread Soupwith Brûléed Blue Cheese Recipe

3/4 pound Mixed onions, halved and thinly sliced lengthwise
0.33 tablespoon Extra virgin olive oil
0.33 tablespoon Unsalted butter
1/25 cup Oloroso sherry
1 cup Homemade or store bought low sodium vegetable broth
1.33 sprig Thyme
0.17 tablespoon Kosher salt, plus more to taste
0.13 teaspoon Freshly ground black pepper, plus more to taste
0.33 teaspoon Sherry vinegar
1 Day old whole grain rustic bread slices, halved

Nutrition
value

434

calories per serving

11 g Fat39 g Protein40 g Carbs4 g FiberOther

Current Totals

Fat
11g
Protein
39g
Carbs
40g
Fiber
4g

MacroNutrients

Carbs
40g
Protein
39g
Fiber
4g

Fats

Fat
11g

Vitamins & Minerals

Calcium
87mg
Iron
2mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
110mcg
Vitamin B12
0mcg
Vitamin C
38mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
81mg
Manganese
< 1mg
Phosphorus
335mg
Selenium
32mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine