Caramelized Onion And Bacon Dip With Potato Chips And Crudite Recipe

Name: Caramelized Onion And Bacon Dip With Potato Chips And Crudite Recipe
Yield: 8
Cuisine: American

Recipe By Martha Stewart

Fresh, crunchy vegetables (crudite) taste great with the salty-sweet combo of this simple party dip.

4.4

11 Rating -

Rate

Non Vegdiet

Caramelized Onion And Bacon Dip With Potato Chips And Crudite

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Ingredients for Caramelized Onion And Bacon Dip With Potato Chips And Crudite Recipe

1/2 Bacon strips, chopped
0.03 cup Extra virgin olive oil
0.38 pound Yellow onions, peeled, halved, and thinly sliced
0.13 teaspoon Coarse salt
1/4 tablespoon White wine vinegar
0.19 cup Mayonnaise
0.13 cup Sour cream
0.03 cup Vegetable Oil
0.38 Small shallots, thinly sliced into rings

Nutrition
value

243

calories per serving

16 g Fat3 g Protein20 g Carbs2 g FiberOther

Current Totals

Fat
16g
Protein
3g
Carbs
20g
Fiber
2g

MacroNutrients

Carbs
20g
Protein
3g
Fiber
2g

Fats

Fat
16g

Vitamins & Minerals

Calcium
34mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
68mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart