Caramelized Bananas Recipe
Recipe By EatingWell
The bananas have to get in and out of the pan in 1 1/2 minutes, no longer, so they stay firm in the center. If you are cooking for 4, you can easily double the recipe; it is important not to crowd the skillet, so get everything ready to go and make it in 2 batches.
4.9
19 Rating -
Rate
Vegdiet
1hr 10minstotal
1hr 10m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Caramelized Bananas Recipe
- 1 Medium small firm bananas, peeled
- 1/4 tablespoon Butter
- 1.50 tablespoon Light brown sugar
- 0.13 cup Dark rum, or orange juice
- 0.06 teaspoon Ground cinnamon
Nutrition
value
value
258
calories per serving
5 g Fat3 g Protein49 g Carbs4 g FiberOther
Current Totals
- Fat5g
- Protein3g
- Carbs49g
- Fiber4g
MacroNutrients
- Carbs49g
- Protein3g
- Fiber4g
Fats
- Fat5g
Vitamins & Minerals
- Calcium21mg
- Iron1mg
- Vitamin A68mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus47mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell