Caramelized Apple Onion Soup Recipe

Recipe By Skinny Taste

This soup tastes like fall in a bowl! apples and caramelized onions are simmered with cider and broth, and blended with a touch of cream. The flavor is the perfect balance of savory and sweet.

4.2
23 Rating -
Rate
Vegdiet
1hr 15minstotal
10minsPrep
1hr 10minsCook
1hr 15m.total
10m.Prep
1hr 10m.Cook
Caramelized Apple Onion Soup
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ingredients serve

Ingredients for Caramelized Apple Onion Soup Recipe

  • 1/4 pound Sweet yellow onions, sliced 1/8" thin
  • 0.13 tablespoon Olive oil
  • 0.13 tablespoon Unsalted butter
  • 1/2 Granny smith apples
  • 0.31 cup Apple cider
  • 0.13 quart Vegetable broth, i used pacific
  • 1/4 clove Garlic, Crushed
  • 0.06 cup Light cream
  • 0.09 teaspoon Kosher salt and white pepper, to taste
  • As required Optional garnish a drizzle of light cream
Nutrition
value
202
calories per serving
4 g Fat3 g Protein37 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    37g
  • Fiber
    5g

MacroNutrients

  • Carbs
    37g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    < 1mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    77mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste