Caramelised Pear And Onion Toad In Hole Recipe
Recipe By Taste
Revisit the classic british favourite, toad in the hole, with this deliciously modern caramelised pear and onion version.
4.2
21 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Caramelised Pear And Onion Toad In Hole Recipe
- 0.33 Small pears, unpeeled, cored, cut into wedges
- 1 Eschalots, halved
- 1/25 cup Extra virgin olive oil
- 1.33 Thick pork sausages
- 0.13 cup Plain flour
- 0.08 teaspoon Sea Salt Flakes
- 0.33 Eggs, Lightly Beaten
- 0.21 cup Milk
- 0.17 tablespoon Fresh rosemary leaves, chopped
- 1.33 Fresh Sage Leaves
Nutrition
value
value
373
calories per serving
19 g Fat10 g Protein40 g Carbs7 g FiberOther
Current Totals
- Fat19g
- Protein10g
- Carbs40g
- Fiber7g
MacroNutrients
- Carbs40g
- Protein10g
- Fiber7g
Fats
- Fat19g
Vitamins & Minerals
- Calcium117mg
- Iron5mg
- Vitamin A26mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus238mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste