Caramelised Leek Quiche Recipe

Recipe By Taste

Serve this caramelised leek quiche warm at home with a side salad or pack it for a picnic on a warm summer's day.

4.2
26 Rating -
Rate
1hr 45minstotal
20minsPrep
1hr 25minsCook
1hr 45m.total
20m.Prep
1hr 25m.Cook
Caramelised Leek Quiche
plan
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ingredients serve

Ingredients for Caramelised Leek Quiche Recipe

  • 0.13 Quantity shortcrust pastry
  • 1 centimeter 3 small leeks, halved lengthways, washed, dried, cut into lengths
  • 0.19 tablespoon Olive oil
  • 1/4 teaspoon Balsamic vinegar
  • 0.13 tablespoon Brown sugar
  • 1/4 Eggs, Lightly Whisked
  • 20 milliliter Thin cream
  • As required Salt and freshly ground black pepper
Nutrition
value
80
calories per serving
6 g Fat4 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste