Ingredients for Caramelised French Shallot Tarte Tatin Recipe
4.50 French shallots
20 gram Butter
1/2 tablespoon Balsamic vinegar
1/2 tablespoon Brown sugar
3/4 sprig Fresh lemon thyme
As required Olive Oil Spray
1/2 Sheets frozen ready rolled puff pastry, just thawed
As required Creme fraiche, to serve
Nutrition value
41
calories per serving
2 g Fat1 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
2g
Protein
1g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
1g
Fiber
2g
Fats
Fat
2g
Vitamins & Minerals
Calcium
15mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
19mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment