The sauce is the star of this recipe. It really does taste like butterscotch. It is a nice side dish for poultry or ham. Mary Jo Patrick, Napoleon, Ohio.
0.60 inch Medium sweet potatoes, peeled and cut into 1 chunks
1/20 cup Packed brown sugar
1/20 cup Corn syrup
0.03 cup Whole milk
1/5 tablespoon Butter
1/20 teaspoon 1 salt
1/20 teaspoon Ground cinnamon
Nutrition value
71
calories per serving
3 g Fat1 g Protein10 g Carbs1 g FiberOther
Current Totals
Fat
3g
Protein
1g
Carbs
10g
Fiber
1g
MacroNutrients
Carbs
10g
Protein
1g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
22mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
19mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment