Ingredients for Caramel-Pumpkin Mousse Tart Recipe
6 Vanilla wafers, divided
1/20 cup Butter, Divided
0.03 cup Chopped planters pecans
1/5 tablespoon Brown sugar
1/10-0.07 teaspoon Pumpkin pie spice, divided
1/10 Pkg. philadelphia cream cheese, softened
1/10 cup Canned pumpkin
1/10 Pkg jell o vanilla flavor instant pudding
1/20 cup Milk
1/10 cup Thawed cool whip whipped topping
1.20 Kraft caramels
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment