Caramel Hearts Recipe
Recipe By The Spruce Eats
Caramel hearts are luscious heart-shaped caramels dipped in chocolate. These homemade valentine's day candies are a beautiful, delicious alternative to traditional truffles. You can use store-bought caramels for this recipe, or make a batch of homemade caramels using any of these caramel recipes. Leave them plain, or sprinkle the tops with chopped nuts, sea salt, cocoa nibs, or even gold leaf
4.7
29 Rating -
Rate
Vegdiet
1hr 6minstotal
1hr Prep
6minsCook
1hr 6m.total
1hr Prep
6m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Caramel Hearts Recipe
- 6 ounce Soft caramels
Nutrition
value
value
1026
calories per serving
57 g Fat9 g Protein116 g Carbs2 g FiberOther
Current Totals
- Fat57g
- Protein9g
- Carbs116g
- Fiber2g
MacroNutrients
- Carbs116g
- Protein9g
- Fiber2g
Fats
- Fat57g
Vitamins & Minerals
- Calcium54mg
- Iron9mg
- Vitamin A9mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B32mg
- Vitamin B60mg
- Vitamin B964mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E5mg
- Copper0mcg
- Magnesium68mg
- Manganese0mg
- Phosphorus477mg
- Selenium14mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats