Caramel Cups Recipe

Recipe By Taste

Make a batch of these decadent chocolate caramel cups and watch them fly off the plate

4.4
19 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Caramel Cups
plan
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ingredients serve

Ingredients for Caramel Cups Recipe

  • 75 gram Plain flour
  • 1/2 cup Desiccated coconut
  • 100 gram Brown sugar
  • 75 gram Unsalted butter, melted, plus extra to grease
  • 197.50 gram Can sweetened condensed milk
  • 1 tablespoon Golden syrup
Nutrition
value
1205
calories per serving
84 g Fat20 g Protein93 g Carbs20 g FiberOther

Current Totals

  • Fat
    84g
  • Protein
    20g
  • Carbs
    93g
  • Fiber
    20g

MacroNutrients

  • Carbs
    93g
  • Protein
    20g
  • Fiber
    20g

Fats

  • Fat
    84g

Vitamins & Minerals

  • Calcium
    330mg
  • Iron
    6mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    88mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    7mg
  • Copper
    1mcg
  • Magnesium
    136mg
  • Manganese
    2mg
  • Phosphorus
    449mg
  • Selenium
    38mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste