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Recipes
Caramel Crunch Recipe
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Caramel Crunch Recipe
Recipe By
Australia’s Best Recipes
A no bake slice using jersey caramels and rice bubbles.
4.9
26 Rating -
Rate
Veg
diet
3hr 5mins
total
3hr
Prep
5mins
Cook
3hr 5m.
total
3hr
Prep
5m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Caramel Crunch Recipe
18.75 gram
Butternut snap biscuits
10.42 gram
Butter
33.33 gram
Jersey caramels
1/50 cup
Milk
0.17 cup
Rice bubbles
Nutrition
value
138
calories
per serving
1 g Fat
3 g Protein
28 g Carbs
2 g Fiber
Other
Current Totals
Fat
1g
Protein
3g
Carbs
28g
Fiber
2g
MacroNutrients
Carbs
28g
Protein
3g
Fiber
2g
Fats
Fat
1g
Vitamins & Minerals
Calcium
20mg
Iron
2mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes