Caramel Apple Mug Cake Recipe

Recipe By Slurrp

Craving a warm and comforting dessert? Try this quick and easy caramel apple mug cake. Made with simple pantry ingredients, this mug cake is moist, fluffy, and filled with the flavors of caramel and apple. It's the perfect individual-sized treat that can be ready in just a few minutes.

4.6
23 Rating -
Rate
Vegdiet
8minstotal
7minsPrep
1minsCook
8m.total
7m.Prep
1m.Cook
Caramel Apple Mug Cake
plan
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ingredients serve

Ingredients for Caramel Apple Mug Cake Recipe

  • 2 tablespoon Butter
  • 2 tablespoon Brown Sugar
  • 2 tablespoon Applesauce
  • 1/4 teaspoon Vanilla Extract
  • 3 tablespoon Milk
  • 1/4 cup All Purpose Flour
  • 1/4 teaspoon Baking Powder
  • 1/4 teaspoon Cinnamon
  • pinch Pinch Of Salt
  • as needed Caramel Sauce, For Drizzling

Directions: Caramel Apple Mug Cake Recipe

Cooking Directions

  • STEP 1.In a microwave-safe mug, melt butter and stir in brown sugar.
  • STEP 2.Add applesauce, vanilla extract, and milk. Stir until well combined.
  • STEP 3.Add flour, baking powder, cinnamon, and salt. Stir until just combined.
  • STEP 4.Microwave on high for 1-2 minutes, or until the cake has risen and is set in the center.
  • STEP 5.Drizzle with caramel sauce and serve warm.

Cooking Tips

  • Make sure to use a microwave-safe mug that is large enough to accommodate the rising cake.
  • Adjust the cooking time based on the wattage of your microwave. Start with 1 minute and add more time if needed.
  • Feel free to add chopped nuts or raisins to the batter for extra texture and flavor.

Storage and Serving

  • This mug cake is best enjoyed immediately after cooking.
  • If you have any leftovers, store them in an airtight container in the refrigerator.
  • Reheat in the microwave before serving again.
Nutrition
value
197
calories per serving
6 g Fat2 g Protein35 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    35g
  • Fiber
    5g

MacroNutrients

  • Carbs
    35g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    6mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    71mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp