Caramel Apple Fondue Recipe
Recipe By Taste Of Home
I serve this warm caramel dip with sliced apples while we're watching football games on Sunday afternoons. It really warms us up. Katie Koziolek, Hartland, Minnesota.
3.8
18 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Caramel Apple Fondue Recipe
- 0.17 cup Butter, cubed
- 0.67 cup Packed brown sugar
- 0.33 can Sweetened condensed milk
- 0.33 cup Light corn syrup
- 0.67 tablespoon Water
- 0.33 teaspoon Vanilla extract
- As required Apple slices
Nutrition
value
value
734
calories per serving
32 g Fat9 g Protein101 g Carbs10 g FiberOther
Current Totals
- Fat32g
- Protein9g
- Carbs101g
- Fiber10g
MacroNutrients
- Carbs101g
- Protein9g
- Fiber10g
Fats
- Fat32g
Vitamins & Minerals
- Calcium104mg
- Iron5mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B990mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus134mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home