Carambolas In Green Tea And Ginger Syrup Recipe

Name: Carambolas In Green Tea And Ginger Syrup Recipe
Total time: 27 min
Yield: 6
Cuisine: Asian

Recipe By Taste

Green tea is well known for its health benefits. It tastes delicious too in this stylish and refreshing dessert.

3.8

11 Rating -

Rate

27minstotal

20minsPrep

7minsCook

27m.total

20m.Prep

7m.Cook

Carambolas In Green Tea And Ginger Syrup

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Ingredients for Carambolas In Green Tea And Ginger Syrup Recipe

83.33 milliliter Water
19.17 gram Caster sugar
0.83 piece Cm fresh ginger, peeled, thinly sliced
5 gram Green tea leaves
1/2 Large carambolas, cut crossways into 1cm-thick slices

Nutrition
value

101

calories per serving

5 g Fat< 1 g Protein14 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
< 1g
Carbs
14g
Fiber
< 1g

MacroNutrients

Carbs
14g
Protein
< 1g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
6mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
16mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste