Capsicum Rajma Curry Recipe
Recipe By Bawarchi
Capsicum rajma curry is a delicious Indian recipe served as a Curries.
3.6
27 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Capsicum Rajma Curry Recipe
- 1/2 onion, finely chopped
- 1/2 carrot, finely chopped
- 1 green capsicum, finely chopped
- 1/2 tomato, boiled
- 1/2 cup red rajma
- 1 teaspoon chilli powder
- As required Salt
- 1/2 teaspoon masala powder
- 1 teaspoon Oil
Nutrition
value
value
313
calories per serving
6 g Fat18 g Protein44 g Carbs20 g FiberOther
Current Totals
- Fat6g
- Protein18g
- Carbs44g
- Fiber20g
MacroNutrients
- Carbs44g
- Protein18g
- Fiber20g
Fats
- Fat6g
Vitamins & Minerals
- Calcium142mg
- Iron7mg
- Vitamin A2246mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9304mcg
- Vitamin B120mcg
- Vitamin C47mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium198mg
- Manganese1mg
- Phosphorus354mg
- Selenium21mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi