Capsicum Mushroom Paneer Recipe

Recipe By Slurrp

Capsicum Mushroom Paneer is a delicious and nutritious dish made with a combination of capsicum, mushrooms, and paneer. It is a perfect blend of flavors and textures, with the sweetness of capsicum, the earthiness of mushrooms, and the creaminess of paneer. This dish is easy to make and can be enjoyed as a main course or as a side dish. It is a great option for vegetarians and is packed with protein and vitamins.

3.8
30 Rating -
Rate
Vegdiet
15minstotal
15m.total
Capsicum Mushroom Paneer
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Ingredients for Capsicum Mushroom Paneer Recipe

  • 100 gram Paneer Cubes
  • 1/2 Capsicum, Chopped
  • 100 gram Mushrooms, Sliced
  • 1/2 Onion, Chopped
  • 1 tablespoon Oil
  • 1/2 teaspoon Cumin Seeds
  • 1/4 teaspoon Turmeric Powder
  • 1/2 teaspoon Red Chili Powder
  • 1/4 teaspoon Garam Masala
  • As required Salt To Taste
  • as per your need Fresh Coriander Leaves For Garnish

Directions: Capsicum Mushroom Paneer Recipe

Cooking Directions

  • STEP 1.Heat oil in a pan and add cumin seeds.
  • STEP 2.Add chopped onions and sauté until golden brown.
  • STEP 3.Add chopped capsicum, mushrooms, and paneer cubes. Cook until they are tender.
  • STEP 4.Add spices like turmeric, red chili powder, and garam masala. Mix well.
  • STEP 5.Garnish with coriander leaves and serve hot with roti or rice.

Cooking Tips

  • You can add other vegetables like carrots or peas for added flavor and nutrition.
  • Adjust the spices according to your taste preference.
  • Make sure to cook the vegetables and paneer on medium heat to avoid burning.

Storage and Serving

  • This dish is best served hot and fresh.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat in a pan or microwave before serving.
Nutrition
value
549
calories per serving
20 g Fat32 g Protein57 g Carbs9 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    32g
  • Carbs
    57g
  • Fiber
    9g

MacroNutrients

  • Carbs
    57g
  • Protein
    32g
  • Fiber
    9g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    707mg
  • Iron
    5mg
  • Vitamin A
    2752mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    259mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    98mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    131mg
  • Manganese
    < 1mg
  • Phosphorus
    594mg
  • Selenium
    33mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp