Capsicum Khadna Recipe

Recipe By Better Butter

A complete vegan way to create protein slices loaded with juicy flavours of capsicum n tomatoes.

4.2
23 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Capsicum Khadna
plan
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ingredients serve

Ingredients for Capsicum Khadna Recipe

  • 41.67 gram Besan or chickpea flourb
  • 0.17 cup capsicum Diced
  • 0.17 cup tomatoes diced
  • 0.17 cup onions diced
  • 0.17 tablespoon garlic chopped
  • 0.17 tablespoon ginger chopped
  • 0.17 tablespoon Green chillies chopped
  • 0.17 tablespoon GARAM masala
  • 0.17 tablespoon turmeric powder
  • 0.33 teaspoon Asafoetida
  • As required Salt
  • 0.17 glass Water
  • 0.17 tablespoon mustard or olive oil +1 tbsp for shallow frying
Nutrition
value
221
calories per serving
5 g Fat11 g Protein31 g Carbs7 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    11g
  • Carbs
    31g
  • Fiber
    7g

MacroNutrients

  • Carbs
    31g
  • Protein
    11g
  • Fiber
    7g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    4mg
  • Vitamin A
    318mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    211mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    1mg
  • Phosphorus
    165mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter