Capsicum bajji – a delicious bhajia/bajji recipe made from green capsicum. Its less spicy taste makes it a best alternative for mirchi bajji for non spicy food lovers.
Ingredients for Capsicum bajji/bell pepper pakora Recipe
1/2 Firm and Large Green capsicum
1/4 cup Besan/Chickpea flour
1/4 tablespoon Jeera
1/2 tablespoon lemon Juice
1/4 cumin Seeds : spoon
1/4 pinch Turmeric
1/4 chilli Powder : spoon
As required Oil: For frying
1/4 pinch Baking Soda
As required Salt
Nutrition value
211
calories per serving
4 g Fat12 g Protein31 g Carbs7 g FiberOther
Current Totals
Fat
4g
Protein
12g
Carbs
31g
Fiber
7g
MacroNutrients
Carbs
31g
Protein
12g
Fiber
7g
Fats
Fat
4g
Vitamins & Minerals
Calcium
67mg
Iron
3mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
221mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
106mg
Manganese
1mg
Phosphorus
179mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment