Ingredients for Caprese Stuffed Zucchini Boats Recipe
1/2 Large zucchini
1/2 tablespoon Olive oil
1 tablespoon Balsamic vinegar
1/2 teaspoon Honey
1 tablespoon Shredded mozzarella cheese
5-7.50 Leaves fresh basil
5 Cherry tomatoes
As required Fresh cracked pepper
As required Sea salt
Nutrition value
684
calories per serving
9 g Fat3 g Protein144 g Carbs< 1 g FiberOther
Current Totals
Fat
9g
Protein
3g
Carbs
144g
Fiber
< 1g
MacroNutrients
Carbs
144g
Protein
3g
Fiber
< 1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
135mg
Iron
2mg
Vitamin A
27mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
0mcg
Vitamin C
67mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
108mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment