Capirotada Mexican Bread Pudding Recipe

Recipe By Brown Eyed Baker

A delicious mexican take on bread pudding.

4
19 Rating -
Rate
Vegdiet
1hr total
20minsPrep
35minsCook
1hr total
20m.Prep
35m.Cook
Capirotada Mexican Bread Pudding
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ingredients serve

Ingredients for Capirotada Mexican Bread Pudding Recipe

  • 3 inch 1 loaf french bread, cubed and toasted
  • 1/4 cup Light brown sugar
  • 1/4 cup Water
  • 0.06 teaspoon A ground cinnamon
  • 0.03 teaspoon A ground cloves
  • 0.13 cup Shredded monterey jack cheese
  • 0.13 cup Pecans
  • 0.06 cup A raisins
  • 0.06 cup A dried apricots
  • 1/2 tablespoon Butter
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Brown Eyed Baker