Cape Anne Chowder Recipe

Recipe By My Food and Family

4.8
30 Rating -
Rate
1hr 10minstotal
1hr 10m.total
Cape Anne Chowder
plan
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ingredients serve

Ingredients for Cape Anne Chowder Recipe

  • 0.67 Slices oscar mayer bacon, chopped
  • 0.11 Large onion, coarsely chopped
  • 0.22 tablespoon Flour
  • 0.22 cup Water
  • 0.06 pound Baking potatoes, peeled, cubed
  • 0.22 Stalks Celery, Sliced
  • 0.03 teaspoon Pepper
  • 0.11 Pkg. cracker barrel sharp cheddar cheese, shredded
  • 0.22 cup Milk
  • 0.11 pound Cod fillets, cut into chunks
Nutrition
value
126
calories per serving
4 g Fat12 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    12g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    1mg
  • Vitamin A
    240mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    177mg
  • Selenium
    19mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family