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Cannoli Crepes Recipe

Recipe By Rachael Ray

4.6
15 Rating -
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Cannoli Crepes
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Ingredients for Cannoli Crepes Recipe

  • 1.50 Store bought crepes
  • 0.38 cup Ricotta
  • 0.08 cup Roasted almonds, chopped
  • 1.50 tablespoon Confectioners' sugar
  • 0.17 cup Chocolate chips
Nutrition
value
314
calories per serving
18 g Fat5 g Protein32 g Carbs5 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    5g
  • Carbs
    32g
  • Fiber
    5g

MacroNutrients

  • Carbs
    32g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    2mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray