Cannellini Bean And Lemon Salad Recipe

Recipe By Taste

Gather around the table for a wonderful italian banquet to share with friends and family.

4.4
24 Rating -
Rate
10minstotal
10minsPrep
10m.total
10m.Prep
Cannellini Bean And Lemon Salad
plan
Bookmark

ingredients serve

Ingredients for Cannellini Bean And Lemon Salad Recipe

  • 50 gram 2 cans cannellini beans, drained, rinsed
  • 50 gram Can chickpeas, drained, rinsed
  • 50 gram Can lentils, drained, rinsed
  • 0.06 cup Chopped fresh flat leaf parsley leaves
  • 0.13 tablespoon Finely Chopped Fresh Chives
  • 1/4 teaspoon Finely grated lemon rind
  • 0.13 tablespoon Lemon juice
  • 1/4 tablespoon Olive oil
Nutrition
value
332
calories per serving
6 g Fat21 g Protein45 g Carbs21 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    21g
  • Carbs
    45g
  • Fiber
    21g

MacroNutrients

  • Carbs
    45g
  • Protein
    21g
  • Fiber
    21g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    141mg
  • Iron
    8mg
  • Vitamin A
    347mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    197mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    129mg
  • Manganese
    2mg
  • Phosphorus
    273mg
  • Selenium
    50mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste