Canned Pea Risotto is a quick and easy dish that combines the creaminess of risotto with the sweetness of peas. This recipe is perfect for a weeknight dinner or when you're short on time. The canned peas add a burst of flavor and color to the dish, while the Parmesan cheese adds a rich and savory element. Serve this risotto as a main course or as a side dish with grilled chicken or fish.