Cane Pole Corn Muffin Recipe

Recipe By Taste Of Home

Guests will grin when they cast a glance at these fast-to-fix corn muffins topped with a savory spread. Pretzel-stick cane poles dangle fish-shaped snack crackers that are tied with pieces of chive.

4
14 Rating -
Rate
26minstotal
10minsPrep
16minsCook
26m.total
10m.Prep
16m.Cook
Cane Pole Corn Muffin
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ingredients serve

Ingredients for Cane Pole Corn Muffin Recipe

  • 0.17 Package cornbread/muffin mix
  • 0.08 cup Shredded Cheddar Cheese
  • 0.17 Jalapeno pepper, seeded and chopped
  • 0.17 tablespoon Minced Chives
  • 1 Whole chives
  • 1 stick Pretzel
  • 0.13 cup Goldfish cheddar crackers
  • 0.06 cup Spreadable chive and onion cream cheese
Nutrition
value
138
calories per serving
11 g Fat9 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    9g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    297mg
  • Iron
    < 1mg
  • Vitamin A
    91mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    197mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home