Candy Corn Cookies Recipe
Recipe By Taste Of Home
Get a head start on these buttery cookies by shaping and chilling the homemade dough ahead of time. When you're ready, just slice and bake the tricolor treats. Taste of Home Test Kitchen.
3.7
12 Rating -
Rate
Vegdiet
45minstotal
35minsPrep
10minsCook
45m.total
35m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Candy Corn Cookies Recipe
- 0.30 cup Butter, softened
- 0.30 cup Sugar
- 1/10 teaspoon Vanilla extract
- 0.60 cup All purpose flour
- 1/5 teaspoon Baking soda
- 1/10 teaspoon Salt
- As required Yellow and orange paste food coloring
Nutrition
value
value
325
calories per serving
14 g Fat5 g Protein43 g Carbs8 g FiberOther
Current Totals
- Fat14g
- Protein5g
- Carbs43g
- Fiber8g
MacroNutrients
- Carbs43g
- Protein5g
- Fiber8g
Fats
- Fat14g
Vitamins & Minerals
- Calcium61mg
- Iron2mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus97mg
- Selenium12mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home