Candy Cookie Cups Recipe

Recipe By Taste Of Home

These rich cookies from Sarah Vasques of Milford, New Hampshire make baking easy because they make the most out of convenience products.

3.8
26 Rating -
Rate
Vegdiet
29minstotal
16minsPrep
13minsCook
29m.total
16m.Prep
13m.Cook
Candy Cookie Cups
plan
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ingredients serve

Ingredients for Candy Cookie Cups Recipe

  • 1/4 cup Finely chopped macadamia nuts
  • 1/2 Package individually portioned refrigerated white chip macadamia nut cookie dough
  • 12 cup Miniature peanut butter
Nutrition
value
888
calories per serving
41 g Fat73 g Protein44 g Carbs159 g FiberOther

Current Totals

  • Fat
    41g
  • Protein
    73g
  • Carbs
    44g
  • Fiber
    159g

MacroNutrients

  • Carbs
    44g
  • Protein
    73g
  • Fiber
    159g

Fats

  • Fat
    41g

Vitamins & Minerals

  • Calcium
    1194mg
  • Iron
    18mg
  • Vitamin A
    115mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    2mg
  • Vitamin B3
    15mg
  • Vitamin B6
    4mg
  • Vitamin B9
    373mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    198mg
  • Vitamin E
    1mg
  • Copper
    4mcg
  • Magnesium
    782mg
  • Manganese
    10mg
  • Phosphorus
    1322mg
  • Selenium
    168mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home