This Goat's Cheese Tart with Fig & Onion is a delicious and elegant dish that combines the creamy tanginess of goat's cheese with the sweetness of figs and the savory flavor of caramelized onions. The tart is made with a buttery pastry crust and topped with a rich and creamy goat's cheese filling. The figs add a burst of sweetness, while the caramelized onions add depth and complexity to the flavors. This tart is perfect for a special occasion or as a show-stopping appetizer.