A super easy mexican recipe of shrimp with garlic sauce ( mixture of garlic,olive oil, butter and pepper) fried in butter. This quick recipe can be prepared in about 10 mins.
STEP 2.In a blender add ½ butter,garlic,olive oil,lime juice,salt, and pepper
step 3
STEP 3.Blend until smooth
step 4
STEP 4.Heat a skillet and add butter
step 5
STEP 5.Add the garlic mixture prepared
step 6
STEP 6.Cook for 1min
step 7
STEP 7.Add the shrimp
step 8
STEP 8.Cook for 3 to 4mins
step 9
STEP 9.Serve with rice and garnish with butter on the top
Nutrition value
1256
calories per serving
70 g Fat102 g Protein55 g Carbs12 g FiberOther
Current Totals
Fat
70g
Protein
102g
Carbs
55g
Fiber
12g
MacroNutrients
Carbs
55g
Protein
102g
Fiber
12g
Fats
Fat
70g
Vitamins & Minerals
Calcium
381mg
Iron
7mg
Vitamin A
268mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
15mg
Vitamin B6
< 1mg
Vitamin B9
131mcg
Vitamin B12
8mcg
Vitamin C
22mg
Vitamin E
8mg
Copper
1mcg
Magnesium
228mg
Manganese
< 1mg
Phosphorus
1070mg
Selenium
200mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment