Calzone Recipe
Recipe By Cooking Nook
This is a delicious italian calzone recipe that can be made vegetarian if you prefer. Use frozen bread dough for a very easy dinner recipe, or make your own pizza dough if you have the time.
4.7
17 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Calzone Recipe
- 0.17 tablespoon Olive oil
- 1.33 ounce Mushrooms, fresh, sliced
- 0.17 Onion, small, chopped
- 0.17 Clove garlic, minced
- 0.17 Loaf bread dough, frozen, thawed or 1 batch homemade pizza crust
- 0.08 cup Spaghetti sauce
- 1/4 cup Mozzarella cheese, sliced thinly or grated
- 3 Slices pepperoni
- 2 Slices capicola, or ham
- 0.17 Egg, beaten
- As required Parmesan cheese, grated
Nutrition
value
value
143
calories per serving
9 g Fat9 g Protein8 g Carbs< 1 g FiberOther
Current Totals
- Fat9g
- Protein9g
- Carbs8g
- Fiber< 1g
MacroNutrients
- Carbs8g
- Protein9g
- Fiber< 1g
Fats
- Fat9g
Vitamins & Minerals
- Calcium188mg
- Iron< 1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus149mg
- Selenium12mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Nook