California Roll Noodle Bowl Recipe

Recipe By Killing Thyme

This california roll noodle bowl brings the refreshing essence of the americanized california roll to a bowl and away from the sushi menu.

3.9
14 Rating -
Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
California Roll Noodle Bowl
plan
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ingredients serve

Ingredients for California Roll Noodle Bowl Recipe

  • 2.50 ounce Spiralized cucumber
  • 1 ounce Cooked vermicelli noodles
  • 1 ounce Imitation crab, roughly chopped
  • 1/4 Large avocado, sliced or cut into chunks
  • 0.13-1/4 Sheet of nori, cut into strips and halved
  • 1/2 tablespoon Toasted sesame seeds, toasting creates a nuttier flavor, but if you don't have time to toast them, you can skip the toasting
  • 1 tablespoon Low sodium soy sauce, i always use kikkoman
  • 1 teaspoon Rice vinegar
  • 1 teaspoon Sesame oil
  • As required A dab of wasabi paste
Nutrition
value
232
calories per serving
7 g Fat10 g Protein30 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    10g
  • Carbs
    30g
  • Fiber
    5g

MacroNutrients

  • Carbs
    30g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    243mg
  • Iron
    3mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    206mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Killing Thyme