California Roll In A Jar Recipe

Recipe By Taste Of Home

I'm a big sushi fan, but I don't always have time to make those intricate rolls at home. This jar is layered with my favorite California roll ingredients, so I can get the flavor I love without the fuss. James Schend, Deputy Editor, Taste of Home Magazine.

3.6
18 Rating -
Rate
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
California Roll In A Jar
plan
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ingredients serve

Ingredients for California Roll In A Jar Recipe

  • 1/4 cup Uncooked sushi rice
  • 1/4 cup Water
  • 0.13 teaspoon Salt
  • 1/4 tablespoon Rice vinegar
  • 1/4 tablespoon Sugar
  • 1/2 Medium ripe avocados, peeled and cubed
  • 1/4 cup Lump crabmeat, drained
  • 1/4 cup Chopped cucumber
  • 1/2 Nori sheets, thinly sliced
  • As required Optional: pickled ginger slices, soy sauce and toasted sesame seeds
Nutrition
value
271
calories per serving
4 g Fat12 g Protein45 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    12g
  • Carbs
    45g
  • Fiber
    3g

MacroNutrients

  • Carbs
    45g
  • Protein
    12g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    3mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    190mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home