California Fried Chicken Sandwich Recipe

Cooking Directions

• STEP 1.In a shallow dish, combine flour, paprika, garlic powder, salt, and pepper.
• STEP 2.Dip chicken breast in beaten egg, then coat with the flour mixture.
• STEP 3.Heat oil in a skillet over medium heat and fry the chicken until golden brown and cooked through.
• STEP 4.Spread chipotle mayo on the bottom bun, then layer with avocado slices, pickles, and the fried chicken breast.
• STEP 5.Top with the remaining bun and serve immediately.

Cooking Tips

• For extra crispy chicken, double coat the chicken by dipping it in the egg and flour mixture twice.
• To make chipotle mayo, mix mayonnaise with chipotle powder or adobo sauce for a smoky and spicy flavor.
• You can customize the toppings by adding lettuce, tomato, or cheese to your sandwich.

Storage and Serving

• This sandwich is best served immediately to enjoy the crispy texture of the fried chicken.
• If you have leftovers, store the components separately in airtight containers in the refrigerator.
• Reheat the chicken in a toaster oven or oven to maintain its crispiness.