Caldo Verde Recipe

Recipe By Bawarchi

Caldo Verde is a delicious Continental recipe served as a Soups-Stews.

3.7
15 Rating -
Rate
Vegdiet
30minstotal
30m.total
Caldo Verde
plan
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ingredients serve

Ingredients for Caldo Verde Recipe

  • 125 gram potatoes, boiled and mashed
  • 0.38 liter Water
  • 3/4-1 cloves garlic, chopped finely
  • 1/2 tablespoon olive oil
  • 1/4 cup finely chopped spinach
  • As required Salt
  • As required Pepper
  • 1/4 onion, chopped finely
Nutrition
value
160
calories per serving
8 g Fat3 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    3mg
  • Vitamin A
    1238mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    54mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    2mg
  • Phosphorus
    72mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi