Caldo De Pollo Recipe

Recipe By Gonna Want Seconds

Add some latin flair to the classic chicken stock and create caldo de pollo, a wonderful, game-changing flavor base for all your mexican-inspired cooking pin it to your favorites board to save for later be sure to follow gonna want seconds on pinterest for more great recipes theres a reason they say chicken soup is good for the soul, or a cold, or a gaggle of whining, hungry kiddos. the humble chicken, slowly simmered with just a few ingredients, can transform water into liquid gold so satisfying its like a salve for your insides. if theres a pot of.

4.1
20 Rating -
Rate
Non Vegdiet
17minstotal
15minsPrep
2minsCook
17m.total
15m.Prep
2m.Cook
Caldo De Pollo
plan
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ingredients serve

Ingredients for Caldo De Pollo Recipe

  • 0.38-1/2 pound Whole chicken rinsed
  • 0.38-1/2 quart Water
  • 0.13 Whole onion cut in half
  • 0.13 Garlic head cut in half
  • 1/2 Tomatillo husks removed, rinsed well and cut in half
  • 1/4 Large tomato cut in half
  • 0.13 inch 3 carrots chopped into pieces
  • 0.13 inch 3 celery chopped into pieces
  • 0.13 Jalapeno cut in half
  • 3/4 Springs parsley
  • 3/4 Springs cilantro
  • 0.06 teaspoon Dried marjoram
  • 0.06 teaspoon Dried thyme
  • 1/4 Bay leaves
  • 3/4-1 Black peppercorns
  • 0.13 tablespoon Salt
Nutrition
value
423
calories per serving
29 g Fat38 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    38g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    38g
  • Fiber
    3g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    4mg
  • Vitamin A
    726mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    392mg
  • Selenium
    39mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Gonna Want Seconds