Kalamaria Salata: Calamari Meze Or Appetizer Recipe
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Kalamaria Salata: Calamari Meze Or Appetizer Recipe
Recipe By The Spruce Eats
In greek:, pronounced kah-lah-mah-reeyah sah-lah-tahthis meze or appetizer is easy to make, and a favorite with wine or ouzo. It's prettier when made with large squid (calamari) but small work just as well (see photo).
Ingredients for Kalamaria Salata: Calamari Meze Or Appetizer Recipe
1/2 pound Squid
1/4 cup White wine
1/4 Bay leaf
0.13 teaspoon Salt
0.06 teaspoon Pepper
1/2-3/4 pinch Oregano
As required Extra virgin olive oil to taste
As required Red wine vinegar to taste
Nutrition value
244
calories per serving
3 g Fat37 g Protein6 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
37g
Carbs
6g
Fiber
< 1g
MacroNutrients
Carbs
6g
Protein
37g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
57mg
Iron
1mg
Vitamin A
141mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
229mg
Vitamin B9
2962mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
88mg
Manganese
< 1mg
Phosphorus
387mg
Selenium
108mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment