Ingredients for Cajun Tilapia Soup With Polenta Recipe
1/2 Big red tomato, blanched
1.50 Smaller red tomatoes, blanched
1/2 Medium size yellow tomato, blanched
1/2 Small/medium yellow onion, chopped
1.50 Big garlic cloves, finely chopped
3 teaspoon Olive oil
1.50 cup Fish broth
1 cup White potato cubes
1/2 piece Jalapeno pepper, cut in small
1.13 tablespoon Finely chopped fresh coriander
1 Branches of fresh silver thyme
0.13 teaspoon Hot Hungarian Paprika
3 teaspoon Lime juice
2.50 Small tilapia fillet
1.50-2 tablespoon My homemade cajun spice blend
As required Polenta
As required Fish broth
As required Small and thin avocado slices
2 Small branches of silver thyme
Nutrition value
630
calories per serving
18 g Fat51 g Protein59 g Carbs17 g FiberOther
Current Totals
Fat
18g
Protein
51g
Carbs
59g
Fiber
17g
MacroNutrients
Carbs
59g
Protein
51g
Fiber
17g
Fats
Fat
18g
Vitamins & Minerals
Calcium
480mg
Iron
13mg
Vitamin A
12022mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
370mg
Vitamin B9
1887mcg
Vitamin B12
0mcg
Vitamin C
148mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
177mg
Manganese
4mg
Phosphorus
641mg
Selenium
45mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment